EVOO euro bistro
EVOO euro bistro was created by Executive Chef Hugo Meyer and his unyielding desire to combine his European cooking expertise and personal touch to offer an unparalleled cuisine in San Pedro.
Offering the only hand crafted pastas, home made mozzarella cheeses and chocolate fondue in the country,
EVOO’s distinct menu complements it’s captivating and intimate bistro decor.
The one and only Gin House in Belize, EVOO, provides exclusive imported Gins & Tonics in addition to European favorites such as Kir Royal, Negroni and Sangria
For information please call +(501) 226-4001